🍲Deep fried tofu and simmerd chicken 200g atuage (deep fried tofu)300g chicken600g daikon300g potato100g shiitake mushroom 80g kikurage mushroom 50g sababushi,konngoukezuribushi1 kombu2500cc water 100cc shirodashi100cc mirin 50cc soysauce 1 chili pepper mituba
🐔🧀Chicken mozzarella cheese cutlet 250g chicken70g mozzarella cheese80g bacon salt pepper 1 egg + flour Bread crumbs olive oil40g butter 150g cabbage
🍜Hot spicy chicken tukemen 250g chicken longleek mituba 30g konngoukezuribushi,sababushi1 konb1000cc water 1 garlic1 slice of ginger1 chili pepper20g Doubanjiang15cc shirodashi5cc nam pla5g sesamiseed10cc soysauce20cc negioil (Long leek flavor OIL)