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1 egg
20g~ flour
40g bread crumbs
50g~ long leek
2 egg plant
30g miso
5cc~ shirodashi
10g garlic
10g ginger
yuzu peel
You can cook delicious dishes, too. The wonderful smile is provided
Dashi : soup stock
Katuobushi
konbu
water
Hot pot recipe dipping sauce:
ponzu (ponzu vinegar sauce)
long leek
shichimi (chili : seven spice blend)