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10g garlic
2 chili pepper
olive oil
80g bacon
180g mushrooms
70cc pasta boiled juice
1cc~ nam pla
40g long leek
olive oil
◆spaghettini
200g duck meat
70g long leek
【Dashi】
1000cc water
1 kombu
20g katsuobushi (pack)
50cc mirin
50cc~ shirodashi
50cc~ soysauce
250g soba noodle
mitsuba
yuzu peel (japanese citoron)
3000cc water
30g salt
130g spaghettini
15g garlic
1 chili pepper
olive oil
250g chicken
80g bacon
50g shiitake mushroom
50g enoki mushroom
10cc white wine
70cc pasta boiled juice
2g~salt
mitsuba
250g chiken
pepper
5cc~ shirodashi
10cc shaoxing sake
20g starch
10g garlic
15g ginger
1chili pepper
negi oil
◆chicken
2 eggs
negi oil
150g shiitake
◆chicken
100g nira : chinese chive
pepper
5cc~ shirodashi
5cc shaoxing sake
5g chicken soup powder
sesame oil
◆ 2eggs
onion slice
shrimp
squid
baby scallop
mitsuba
starch
100g tempura powder
150cc~ soda
