20g ginger
50g long leek
30g~ miso
5cc shirodashi
5cc soy sauce
Shichimi (Japanese chili poeder)
◆Hot cooked rice
mitsuba
★Namero
（Traditional fisherman’s miso based tartar)
1 egg york
🐟🍚Horese mackerel Namero Rice bowl鯵のなめろう丼
20g ginger
50g long leek
30g~ miso
5cc shirodashi
5cc soy sauce
Shichimi (Japanese chili poeder)
◆Hot cooked rice
mitsuba
★Namero
（Traditional fisherman’s miso based tartar)
1 egg york