3 chili pepper
olive oil
400g onion
10g curry powder
olive oil
280g carrot
100g eringi
400g potato
400cc apple juice
600g beef tendon (boild)
1000cc water
15g garlic
25g ginger
40cc honey
190g curry paste
🐮🍛Beef tendon curry Gyousuji curry
3 chili pepper
olive oil
400g onion
10g curry powder
olive oil
280g carrot
100g eringi
400g potato
400cc apple juice
600g beef tendon (boild)
1000cc water
15g garlic
25g ginger
40cc honey
190g curry paste