🐓🍅🍜Chicken tomato ramen


1000cc water
1 kombu
30g katuobushi

300g chiken
1 garlic
1 slice ginger
long leek leaf
 
10cc shirodashi
5cc~ nampla
pepper
salt
10cc  negi oil
5cc~ sesami oil
5cc~ soysauce
 
5 cherry tomato
1 egg
long leek
辣白菜:pickeled chinese cabbege
 

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