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150g beef tripe (牛もつ)
100g nira : chinese leek
150g cabegge
1000cc water
1 kombu
40g sababushi
20cc+ 5cc~~ shirodashi
20cc mirin
20cc+5cc soysauce
10cc sake
1 garlic
2 slice ginger
1 chili pepper
5g sesami
You can cook delicious dishes, too. The wonderful smile is provided