🐟🍝Mackerel recipe part3 Short pasta with mackerel and cabbage

130g pasta (short pasta: Gnocchi napoletani )
3000cc water
30g salt

olive oil
1 garlic
1    chili pepper
10g Anchovy paste

1/2    mackerel fillet
150g cabbege
100g eringi mushroom
50g sun dry tomato

20cc white wine
10cc~~ nam pla
   black pepper

   parsley

Author maxmaxPosted on 2020-05-212020-12-01Categories cooking recipe, Fish 🐟, Pasta　🍝

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