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1 garlic
2slice ginger
5 chili pepper
20g doubanjiang
negi oil
350g meat
400g bambooshoot
100g chinese chaive
10cc shaoxing sake
pepper
10cc shirodashi
3cc~ soysauce
3cc~ oyster sauce
3cc~ sesami oil
10g starch
150cc water
160g noodle
negi oil
1 garlic
2 slice ginger
1 chili pepper
negi oil
200g meat
130g bamboo shoots
150g shiitake,hiratake
100g seri : japanese parsley
10cc shaoxing sake
pepper
10cc shirodashi
sesami oil
10g starch
100cc water
1 egg
olive oil
olive oil
30g butter
60g bacon
180g meat
90g eringi mushroom
130g garlic sprouts
250g 【HOT】rice
pepper
10cc shirodashi
5cc soysauce
【Dashi : soup stock】
1000cc water
1 kombu
40g sababushi
170g meat
50cc shirodashi
50cc mirin
50cc soysauce
1 egg
100g somen
mituba
1 garlic
2 slice ginger
1 chili pepper
negi oil
200g pork
240g enoki,shiitake,hiratake,eringi
100g chinese chive : nira
10cc shaoxing sake
pepper
20cc~ shirodashi
15g starch
150cc water
sesami oil
160g noodle
negi oil
【Dashi： soup stock】
1000cc water
1 kombu
40g sababushi
1 garlic
10g ginger
250g meat
140g shiitake,enoki,eringi mushroom
200g chinese cabegge : hakusai
120g tofu
140g dropwort : seri
100g kimuchi
40g miso
10cc shirodashi
20cc~ kimuch sauce
ramen or udon
3000cc water
30g salt
130g linguine
1 garlic
1 chili pepper
olive oil
70g bacon
200g meat
250g eggplant ( fried)
60g eringi mushroom
170g tomato
20cc white wine
black pepper
2g salt
3cc balsamic vinegar
Palmejan cheese powder
mituba
400g chinese cabegge : hakusai
10g salt
350g meat
250g scallop
100g chinese leek : nira
10g garlic
25g ginger
pepper
10cc shaoking sake
30cc shirodashi
5cc oyster sauce
5cc negi oil
giyoza skin
wonton skin
1 garlic
25g ginger
1 chili pepper
negi oil
350g meat
100g enoki,shiitake, mushroom
50g kikurage mushroom
60g carrot
700g hakusai : chinese cabegge
pepper
30cc~ shirodashi
5cc~ oyster sauce
20g starch
150cc water
sesami oil
【Dashi： soup stock】
1000cc water
1 kombu
40g sababushi
1 garlic
2 ginger slice
1 chili pepper
200g meat
300g hakusai : chinese cabegge
300g daikon (grated)
60g shiitake
120g hiratake,enoki
50cc shirodashi
udon
