🐷🍲KAKUNI Soy Braised pork 450g rib of pork 1000cc water2 slice ginger1 chili pepper1 garlic300g daikon50g shiitake90g burdocklongleek leaf 350g atuage : fried tofu2 hard boiled egg 100cc shirodashi100cc mirin100cc soysauce100cc sake
🍝🍄Marinated oyster linguine piccole 3000cc water30g salt130g linguine piccole 2g anchovy paste◆Marinated oysteryoutu.be 80g pea sprouts2cc nam pla
🐔🍜Chicken soba 【Dashi : soup stock】1000cc water1 kombu40g katuobushi 35cc shirodashi40cc mirin20cc soysauce3g salt 300g chickennegi oil 60g longleekmituba200g soba
🐟🥚John Dory fried tartar sauce 【Tartar sauce】1/2 onion (Microwave heating for 1.5min)4 olives (chopped) or pickles2 eggs (hard boild chopped)pepperblack pepper30cc vinegar130g~mayonnaiseYuzukosho John Dorysaltpepper 1 egg30g tempra powder
🍄🌶🍳Marineted oysters olive oil150g oysters150g eringi5cc white wine3cc oyster sauce2cc nam pla 100g grilled longleek 2 garlic1 chili pepper2 bayleafyuzu peelolive oil
🌶🐷🍆🍳Sichuan style stir fried pork, eggplant,and peppers 1 garlic25g ginger60g longleek30g doubangjiannegi oil 350g meat 350g eggplant130g green bell pepper160g eringi mushroom 10cc shaoxing sakepepper10cc+5cc~~ shirodashi5cc mirinsesami oil 10g starch100cc~ water
🐷🍜🌿Ramen with pork tripe and pea sprouts hot pot 【Dashi : soup stock】1000cc water1 kombu40g sababushi 1 garlic2slice ginger1 chili pepper 250g pork tripe50g pea sprouts50g long leek3g sesami 10cc mirin20cc shirodashi5cc negi oil3cc nam pla5cc soysauce 100g ramen
🐷🌿🥚🍳Fried rice with meat and Chinese chive 2 eggsnegi oil 1 garlicnegi oil150g meat90g sausage50g eringi100g chinese chive 【HOT】rice◆2eggs pepper5cc~ shirodashi3cc soysauce
🌿🍝Baby scallop and pea sprouts linguine piccole 3000cc water30g salt130g Linguine piccole 1 garlic1 chili pepper10g anchovy pasteolive oil 120g baby scallop80g squid40g olive60g pea sprouts 3cc nam pla