🐙🍚Octopus rice 300g octopus300g rice 1000cc water40g sababushi1 kombu 2 slice ginger100cc shirodashi20cc mirin20cc sake mituba
🍝Cold capellini squid tomato sauce 100g pasta 【capellini : Angel hair pasta】3000cc water30g salt 1 garlic1 chili pepper15~~20g ~ Anchovy – pasteolive oil 1 Chopped onion180g squid120g tomato10g caper 10cc shirodashi10cc~~ nam plamituba
🍚Baby scallop butter fried rice 350g cooked rice 2 egg200g baby scallop70g eringi mushroom olive oil1 garlic40g butter 20cc shirodashi pepper5cc~~ soysauce parsley
🍳Cuttlefish and chinese cabbage sauteed with daubanjiang 250g cuttlefish400g chinese cabbage70g shiitake mushroom 1 garlic2 slice ginger20g Doubanjiang negi oil 20cc Shaoxing sake30cc~~ shirodashi pepper 15 g srtarch + 150cc water mituba
🐙🍝Tomato sauce bucatini of the octopus 130g pasta (bucatini)30g salt3000cc water 180g octopus20g olive olive oil1 garlic1 chili pepper10g anchovy paste 200g tomato10cc nam pla parsley
🍤Stir fried shrimp and garlic sprouts 200g shrimp200g garlic sprouts100g eringi maushroom100g kikurage mushroom 1 garlic2 slice ginger 1 chili pepper negi oil 30cc shirodashi pepper20cc Shaoxing sake 10g starch100cc~ water
🍝🦐Shrimp peperoncino linguine 130g pasta (linguine)30g salt3000cc water 200g shrimp 2 garlic1 chili pepper olive oil 10cc white wine5cc~ nam pla2g salt parsley