🍝Bigfin reef squid peperoncino Linguine piccole

3000cc water
30g salt
130g linguine piccole
 
1 garlic
1 chili pepper
10g anchovy paste
olive oil
 
200g bigfin leef squid: aoriika
 
20cc white wine
5cc~ nam pla
3cc shirodashi
 
mituba

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