200g meat
hakusai :chinese cabbege
carrot
1/2 onion
nira :chinese leek
shiitake mushroom
1 garlic
2 slice ginger
1 chili pepper
negi oil
pepper
20cc Shaoxing sake
20cc+ 10cc oyster sauce
🍳🍜Oyster sauce yakisoba
200g meat
hakusai :chinese cabbege
carrot
1/2 onion
nira :chinese leek
shiitake mushroom
1 garlic
2 slice ginger
1 chili pepper
negi oil
pepper
20cc Shaoxing sake
20cc+ 10cc oyster sauce