🦐🍳Stir fried new bamboo shoots and shrimp with Chinese salt

300g shrimp
5cc shaoxing sake
5cc shirodashi
10g starch
10g garlic
15g ginger
1 chili pepper
negi oil
600g new bamboo shoots
100g shiitake
10cc shaoking sake
10cc shirodashi
sesami oil
◆ shrimp
50cc~ Dashi : soup stock

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