20g ginger
3 chili pepper
negi oil
340g meat
90g shiitake
90g enoki
100g squid
600g hakusai : chinese cabbage
20cc shaoxing sake
pepper
20cc~ shirodashi
10g chicken soup powder
sesami oil
10cc soysauce
20g starch
200cc water
🐷🍳🥬Stir fried Chinese cabbage and pork
20g ginger
3 chili pepper
negi oil
340g meat
90g shiitake
90g enoki
100g squid
600g hakusai : chinese cabbage
20cc shaoxing sake
pepper
20cc~ shirodashi
10g chicken soup powder
sesami oil
10cc soysauce
20g starch
200cc water