Category: Chicken 🐔

【About dashi flakes】

There are seasoning packs that allow you to easily make dashi.

1. Bonito dashi pack (dried bonito powder) Katsuobushi

2. Flying fish dashi pack (made from small flying fish)

3. Dried sardine dashi pack (made from dried small fish)

Each pack has a different flavor. Overseas, they are mainly available at Japanese food stores.

1000cc water
kombu
8g dashi (agodashi:frying fish dashi flakes)

240g chcken
10g ginger
30g long leek leaf
pepper
5cc~ shirodashi
10g starch
1 egg
3cc soy sauce

400g hakusai:chinesecabagge
250g daikon radish
100g~ udon

5cc~ shirodashi
3cc~mirin