🍝Linguine of bacon and the mushroom 130g pasta (linguine) 3000cc water30g salt 140g bacon230g mushroom(enoki,shimeji,eringi) 2 garlic1 chili pepperolive oil5cc~~nam pla
🍝Linguine of the sardine 130g pasta (linguine piccole) Boil 3 liters with 30 g of salt; juice 300g sardin 100g shimeji-mushroom 200g tomato olive oil 2 garlic 1 Chili pepper 10g~ anchovy paste 10cc~ nam pla mituba