🍜🍲Kakiage tempura udon and burdock 【Dashi : soup stock】1000cc water1 kombu40g sababushi 200g meat100g burdock50g shiitake80g carrotmituba+ 20g starch 50g tempura powder80cc soda 1 boild egg 90g udon
🦐🦑🥬🍳Mi goreng ミーゴレン 1 garlic1 chili pepper5g doubanjiangnegi oil 120g meat80 green bell pepper100g onion60g shiitake70g carrot100g squid100g shrimp50g bean sprouts 100g Mi goreng noodle
🐷🍲🍜Sliced pork ribs mostunabe flavor 【Dashi : soup stock】1000cc water1 kombu40g sababushi 12g garlic1 chili pepper 350g sliced pork ribs70g eringi mushroom160g hakusai : chinese cabagge 40cc sake40cc mirin40cc shirodashi30cc soysauce 100g nira : chinese chivesesami
🦆🍜Duck soup udon 【Dashi : soup stock】1000cc water1 kombu40g sababushi 250g duck meat duck fat 50cc sake50cc mirin50cc shirodashi30cc soysauce 50g longleekmituba
🦐🌿🍜Shrimp Kakiage Tower Udon 【Dashi : soup stock】1000cc water1 kombu40g sababushi 50cc sake50cc mirin50cc shirodashi30cc soysauce 200g shrimp160g onion90g carrot80g burdock40g shiitake20g mituba+ tempura powder 50g tempura powder80cc soda 90g udonmituba
🦆🍜Aigamo udon 【Dashi : soup stock】1000cc water1 kombu40g sababushi 150g duck meat70g shiitake50g longleek 50cc sake50cc mirin50cc shirodashi30cc soysauce 90g udonmituba
🐔🌿🍳Chicken Chinese chive oyster sauce fried noodles 10g garlic20g ginger1 chili peppernegi oil 340g chicken180g bamboo shoots40g shiitake100g chinese chive 10cc shaxing sakepepper10cc shirodashi30cc oystersauce 10g starch100cc water 150g yakisoba noodlenegi oil
🐟🥬🍜Smelt burdock vegetable tempura udon 【Dashi : Soup stock】1000cc water1 kombu40g sababushi 100cc mirin100cc shirodashi50cc soysauce 50g tempura powder80cc~ soda 200g smelt100g burdock : gobou60g eggplant50g green bell pepper mituba
🦆🍜Duck dumpling udon 【Dashi : soup stock】1000cc water1 kombu40g sababushi 300g duck meat30g longleek10g ginger4g garlic10g starchpepper10cc shirodashi10cc sake3cc soysauce ◆DashiDuck dumplings10cc sake10cc mirin10cc shirodashi3cc soysaucesalt2 shiitake60g longleek udonmituba