🐷🥬🌶🍳Stir fried snap peas Chinese cabbage in doubanjiang

15g garlic
15g ginger
3 chili pepper
30g doubanjiang
negi oil
 
350g meat
220g snap peas
300g hakusai : Chinese cabbage
140g bamboo shoots
 
10cc shaoxing sake
pepper
15cc~ shirodashi
5g chicken soup powder
5cc~ sesami oil
 
5g~ starch
50cc~ water
 
 
 

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