2 slice ginger
1 chili pepper
negi oil
100g broccoli (boiled)
200g shrimp
80g pea sprouts
10cc sake
pepper
5cc shirodashi
5g~ starch
50cc water
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300g chicken
1 garlic
20g ginger
5cc sake
pepper
5cc~ shirodashi
50g Tempura powder
80cc soda