🦆🍜🍲Aigamo clay pot ramen 【Dashi : soup stock】1000cc water1 kombu40g sababushi 1 garlic2 ginger1 chili pepper 120g duck wing meat50cc shirodashi50cc mirin50cc soysauce 100g duck brest meatsalt
🍜🐷🥚NEWMEN Hot Somen 【Dashi : soup stock】1000cc water1 kombu40g sababushi 170g meat50cc shirodashi50cc mirin50cc soysauce 1 egg 100g somen mituba
🍲Oden hot pot 4000cc water2 kombu100g sababushi 500g chicken10 egg daikontarokonjacsatumaageatuage 25g salt
🍳🍚Oyster risotto rosso 1 garlic1 chili pepper1/2 70g onionolive oil 60g bacon70g rice200g tomato70g eringi mushroom150g oyster400cc water 1 chicken consomme cubu mituba
🐓🍄🥓🍝Chicken and mushroom bacon linguine 3000cc water30g salt130g linguine 1 garlic1 chili pepperolive oil 50g bacon160g chicken180g enoki,shiitake,hiratake,eringi 50cc boiled pasta soup2g~ salt mituba
🍜Squid tempura udon 【Udon soup】1000cc water1 kombu40g sababushi50cc shirodashi50cc mirin50cc soysauce 200g~ squid 50g tempura powder80cc soda mituba
🌿🐷🍳🍄Stir fried chinese chive and pork fried noodles 1 garlic2 slice ginger1 chili peppernegi oil 200g pork240g enoki,shiitake,hiratake,eringi100g chinese chive : nira 10cc shaoxing sakepepper20cc~ shirodashi 15g starch150cc water sesami oil 160g noodlenegi oil