🐟🍝Mackerel recipe part3 Short pasta with mackerel and cabbage 130g pasta (short pasta: Gnocchi napoletani )3000cc water30g salt olive oil1 garlic1 chili pepper10g Anchovy paste 1/2 mackerel fillet150g cabbege100g eringi mushroom 50g sun dry tomato20cc white wine10cc~~ nam pla black pepper parsley
🐟Mackerel recipe part2 Grilled Mackerel udon 200g udon 【udon soup】katuobushikombushirodashimirinsoysauce Grilled makerelGrilled longleekshiitake mushroommituba
🐟Mackerel recipe part1 Saba no asajime Mackerel 1 Picled mackerl (saba no asajime)Mackerel 2 Grilled 【Mackerel 1 Picled mackerl 】 salt500cc~ Vinegar1 kombu1 chili pepper
🍝Linguine alla puttanesca 130g pasta (linguine piccole)3000cc water30g salt olive oil1 garlic1 chili pepper10g Anchovy paste 20cc white wine200g tomato20g olive10g capers15g sun dry tomato
🍛Tonkatu curry 300g pork meat salt pepper 1 egg10g flour Bread crumbs Deep-fried oil Curry (Use by freezing and heating)
🐓🥚Oyakodon 【YAKITORI SAUCE】 1 garlic 2 slice of ginger 1 chili pepper70g brown suger200cc soysauce200cc mirin100g longleek ************************* 50cc~~yakitori sauce salad oil200g~ chicken meat100g~ longleek egg 2egg yolk 1 mituba
🍳Chinjao Rosu Green pepper Yakisoba 160g yakisoba noodle 150g green bell pepper180g bamboo shoots negi oil (Long leek flavor OIL)1 garlic2 slice ginger1 chili pepper 20cc~ Shaoxing sake pepper10cc~ shirodashi30cc+10cc oyster sauce 10g starch 150cc water
🍆🧀Eggplant and bacon penne 130g penne30g salt3000cc water 350g eggplant200g tomato80g bacon20cc white wine 1 garlic1 chili pepper10g Anchovy paste olive oil 10cc~ nampler fish sauce black pepper Parmesan cheese mituba
🍝Sun dried tomato and clam vongole 130g pasta (spagettini) 30g salt3000cc water 200g clam 50g san dried tomato20cc white wine 1 garlic1 chili pepper10g Anchovy paste5cc~~nampler fish sauce mituba
🥔🧀Potato gratin Dauphinoise 300g potato50g bacon50g cheese (Mozzarella cheese) 150cc+30cc+20cc cream1 garlic salt pepper mituba